An exceptional quest of sweet and spicy: Food of Gujarat

When you go through the lanes of India, you find India as the most loved food countries in the world. The fusion of spices in the Indian cuisine is a heavenly experience not only for Indians but for foreigners as well.

Amongst the states of India, you will find a variety of Non-veg food as well as Vegetarian food. To find vegetarian food from different states of India with highest nutritional value is a little tough. But, the gastronomical savoury paves your way to the city of Gujarat.

Food of Gujarat : A Quest of sweet and spicy

Famous for its vegetarian food, Gujarat is also famous for its unique style of serving food on a silver plate. After the spicy food from Punjab, you will a perfect blend of sweet, sour and spicy flavours in the dishes of Gujarat.

Not only healthy, but a Gujarati meal provides you with a complete filling meal for a day. You will find exquisite flavours of different spices adding richness to the exotic Gujarati cuisine.

Read More : Varieties of Indian Mirch

Though the usage of spices is minimal, yet you get to taste a delicious healthy food. You find variations in food from North and South Gujarat.

However, eating of raw green chilli with meals is something surprising. The Gujarati thali consist of sprouted beans, vegetable, kadi, dal, roti, peanut chutney, farsan (fried snack)pickle ,raita and the most famous khichdi eaten with lots of Ghee(clarified butter) on top.

Some of the popular dishes are Surti Locho, Khandvi, Dhokla, Khamand, Thepla, Fafda, Muthiya and Undhiyu. Gujarati has a sweet tooth, you will find sweet flavours in their Gujarati thali also.Usage of spices like mustard, thyme, asafoetida, fenugreek seeds serves as a digestive aid to one’s health. Nankhatais, Gharis, Dhoodhpak, Srikhand, Laganu Custard, Laapsi, Shakkarpara etc are some famous meethai’s (deserts) of Gujarat.

You must also munch for tangy foods of Gujarats like Chats, Dahi Vada, and Kachori. You should experience the mix of sweet and spicy savouries once in your lifetime when you visit Gujarat. The taste of Gujarati food will fascinate your taste buds for a long time.

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I am Nida, a fervid learner and a blogger. Writing gives me a dias to furbish my writing skills. Exploring various skills have propounded a self-deliverance writing platform for me. Working in an ambiance where you can have ground for your own thoughts along with predominance in a team where learning becomes fun.

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